Tuesday, January 31, 2012


We make these very often in our house! My kids love them!!!! My kids like them with Cool Whip, fresh chopped fruit and cinnamon sugar. They are DE-LISH. I have just recently tried more savory filling. Super yummy!! You can store them in the fridge for about 5 days (they won't last that long).

1 1/4 c Flour
2 tbsp Sugar
1 Egg
1/2 tsp Salt
2 tbsp Oil
1 cup plus 3 tbsp Milk

Mix together. Put about 1/4 of mixture on a pan or griddle. Spread out thin. Cook for about 30-45 seconds on each side.

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