Thursday, August 21, 2008

Wheat Bread

I am not a big fan of making homemade bread... however I am a big fan of eating homemade bread :) I tried this new recipe today and it is way easy and it is very yummy!

1 cup warm water
1 tablespoon milk
2 tablespoons oil
2 tablespoons honey
2 tablespoons brown sugar
1 teaspoon salt

3 cups flour- your choice (all wheat, all white, 1/2 and 1/2...)
2 teaspoons instant active dry yeast

Put the first 6 ingredients in a bowl and mix it all together. Add the flour and yeast and knead it for about 10 minutes. Put the dough in an oiled bowl and flip it one time to get oil on the top. Cover with a towel (preferably a clean one :) ). Let it rise for 45 minutes. Punch down and form into a loaf. Put it in a greased loaf pan. Cover with towel and let rise for 30 minutes. Bake at 350* for 30 minutes- or until golden brown. Remove from oven and butter the top.

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