This is a recipe from a friend of mine from Colorado. I hate tomatoes and I don't like salsa-- but this salsa is really yummy... It is great served with homemade whole wheat tortilla chips!!
1- 14.5 oz can diced tomatoes
1 can Ro-Tel original diced tomatoes w/ green chilles
1 bunch cilantro
1 small red onion
1 tsp crushed garlic
3 roma tomatoes
a few pinches of salt
¼-whole jalapeno (depending on how hot)
(If wanted chunky, blend everything but the roma tomatoes and just chop them to desired chunkiness.)
Blend all ingredients and serve chilled.