1 box of Club Crackers
2 sticks of unsalted butter
1 tsp Vanilla
1/2 cup chopped Pecans
1/2 cup sugar
Melt butter in a pan, I use a heavy one. Add sugar, and vanilla. Bring to a boil and stir until the sugar has melted. Keep stirring and add pecans. When the mixture is smooth remove from stove. The crackers need to be laid out on a foil lined cookie sheet. Put about 1 tsp of mixtue on each cracker. Bake in oven on 350* for 2-10 minutes. You need to keep an eye on them. When they cool you can break them apart and they are ready to go!!!
This recipe was shared by a lady from our church. She brought them to a church function and they were awesome!!
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