Monday, October 8, 2007

Fudge Topped Brownies

1 c butter, melted

2 c sugar

2 t vanilla

2 eggs

½ c milk

1 c flour

2/3 c cocoa

1 c chopped walnuts

1 can sweetened condensed milk

12 oz chocolate chips

Preheat oven to 350*. Grease 9x13 pan.

In large bowl, mix butter, sugar & ½ t vanilla. Add eggs & milk, mix well. Stir in flour & cocoa, then stir in walnuts. Spread in prepared pan. Bake 40 minutes until brownies begin to pull away from the sides of the pan.

Just before brownies are done, melt chocolate chips with condensed milk & 1 ½ t vanilla. Immediately spread over hot brownies. Cool & cut into bars.

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